Project Title : Clean Food Muffin Recipe for Health
By : Miss Suthamas Thongaram, Mr.Soonthorn Sonkitdee
Advisor : Mr.Soonthorn Sonkitdee
Degree : Bechelor of Arts in Hotel Studies
Major : Hotel Studies
Faculty : Liberal Arts
Semester / Academic year : 1/2017
The objective of this study is to investigate the creation of new bakery recipe, “Clean Muffin for Health: Oat and banana Recipe’’. This is for customer who care their health. Moreover, it can generate greater income for owner and add on new bakery. Starting from identification of clean food, the preparation of materials and ingredients for cooking is performed. After that, survey of the satisfaction is conducted. The results found that this new menu is able to meet high satisfaction level.
Keywords: Clean Muffin for Health, Bakery.