Honey Avocado Yogurt

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Project Title  :  Honey Avocado Yogurt
By                 :  Mr .Thanachai Rungrojsuntorn, Ms.Linlada Suebsang, Ms. Yuvarin Sripan
Advisor          :  Ms. Yuvarin Sripan
Degree           :  Bechelor of Arts in Hotel Studies
Major             :  Hotel Studies
Faculty          :  Liberal Arts
Semester / Academic year   :  1/2017


Abstract

Nowadays, people show more concern for their health than earlier. Maintaining a balanced diet along with yoghurt as a dessert is always popular at all time since yoghurt is available for everyone. W Bangkok hotel, therefore, provides a buffet breakfast including yoghurt flavors as another way in which guests can take care of their health. our group created and came up with a brand new flavor “Honey Avocado Yoghurt” as another flavor one for the hotel. Results of a survey of client satisfaction with our yoghurt shows that it is not only creative and very new but also full of high nutritional value. Besides, our garnishing is so attractive that clients feel much more interested in our menu. W Bangkok hotel is allowed to improve our Honey Avocado Yoghurt in order to make suitable standard and add it as another alternative one of the dishes for clients who want to minimize negative health issues and remain fit for more years to come.

 

Keywords:  Honey Avocado Yoghurt , Avocado Yoghurt.


Honey Avocado Yogurt

Faculty of Liberal Arts, Siam University, Thailand
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